February 14th- Valentine’s day- is also Baron’s fourth
birthday! To honor his special day I made him cookies.
I’m sure most of you have figured out that since Baron was
diagnosed with epilepsy I am very cautious of what he eats. I constantly read
ingredient labels and decipher the long list of words that the average person
can’t even pronounce, let alone understand what these ingredients are. Unfortunately
this makes it really difficult to find treats for him. Because it’s so hard to
find treats I have had to improvise and try to make yummy healthy treats for
him. Below is a recipe that I came up with that all of my dogs really enjoy.
These treats are very easy to make, and my dogs love them! The horses like them
too!
Ingredients
- 2 1/2 cups whole wheat flour
- 1 teaspoon baking powder
- 1 cup peanut butter
- 1 cup water
- 2 tablespoons honey
- 1 egg
Instructions
- preheat oven to 350F
- In a large bowl combine flour, baking powder, and the egg. Add peanut butter, water, honey and stir until you have stiff dough. The dough becomes very firm and sticky (similar in consistency to bread dough.). I just mix the dough with my hands. I have found that when I use a mixer the dough gets really tough and the cookies end up hard when you bake them.
- On a lightly floured surface, roll out the dough about 1/2 inch thick and use a cookie cutter to make shapes. The treats barely spread or rise, so you can get creative with your shapes. When I’m in a hurry I have also just rolled the dough into small balls and flattened them out. The dogs don’t really care if they are pretty.
- Bake for 20 minutes, or until golden brown.
A few
notes to consider before you make your own dog treats:
Some
people don’t like to give their dogs wheat due to allergies or other reasons so
if you don’t want to use wheat flour you can use rice flour but you will end up
using quite a bit more of it because the rice flour doesn’t absorb the wet
ingredients as well and for some reason the dough is really soupy. When I tried
it I think I used four or five cups of rice flour.
You could take
out the honey if you want but in my experience the cookies are more moist and
hold together better with it in there. Also, when I make them for my horses
they seem to like them with more honey.
During the
holidays I like to make these and use festive cookie cutters. I also put them
in decorative containers and give them to friends as a gift for their pets.
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